Cooking With Your Child At Home
P256Q "Kids First, High Expectations, No Excuses"
Cooking With Your Child At Home
- To promote independence
- To increase communication & language
- To reinforce reading, following directions, following a sequence, counting, & measuring skills.
- To promote healthy food choices
- To boost confidence
- To encourage thinking, problem-solving, & creativity
- To connect with your child
- Wash hands
- Gather your equipment (e.g., blender bowls)
- Gather your ingredients (e.g., apple, cheese)
- Follow the recipe
- Eat & Enjoy!
- Clean up
- Wet hands
- Get soap
- Rub hands
- Wash off soap
- Dry hands
- Use clean hands
- Do not play around the stove
- Turn off stove & oven when done cooking
- No licking utensils & fingers
- No sharp knives for small children
- Put away items after using
- Clean counter tops & dishes
COMMON COOKING VOCABULARY WORDS
- Cut
- Spread
- Top with..
- Put in
- Bake
- Slice
- Mix
- Whisk
- Heat
- Combine
- Pour
RECIPES OF THE MONTH
- February: Strawberry Banana Smoothie
- March: Pizza Bagels
- April: French Toast
- May: Donut Apples
- June: Juice Ice Pops
RECIPE REVIEW QUESTIONS
- How did it taste?
- Did you enjoy making it?
- Was the recipe easy to make?
- Was this is a healthy recipe?
- What steps did you take? (i.e., first, next, then, last)
- List two ingredients used to make this recipe (e.g. food items)
- List two tools used to make this recipe (e.g. not food)
- What food group would you find ___ in? (e.g. dairy, protein, grain, fruit, vegetables, oil, & fat)
- Would you make this again?